True Texas barbecue, made for Perth to enjoy
Blackiron Barbecue brings authentic Texas barbecue to Perth. Located in Inglewood near Mount Lawley, we follow the same methods used in Texas pitrooms, with meat cooked low and slow over wood, carved to order right in front of you. So, if you live to devour barbecue or are just looking for something good, we’ve got a seat for you.
Blackiron Barbecue traces back to Pflugerville, Texas
Blackiron Barbecue takes its name from Brotherton’s Black Iron Barbecue in Pflugerville, Texas, founded by legendary pitmaster John Brotherton. John and our founder, Jason Linto, were close mates and always talked about bringing this style of barbecue to Perth. After John passed in 2024, Jason was given the blessing from his family to bring that vision to life.
Time spent learning the craft in Texas
Jason has spent over a decade in the BBQ industry across the world. He’s worked in Texas and California, alongside experienced pitmasters in Texas, learning the process first-hand and building a deep understanding of how to manage long cooks and maintain consistency. That experience shapes how we cook and how the place runs day-to-day.
John Brotherton at Blackiron BBQ Pflugerville, Texas
Bringing authentic barbecue home
Bringing Blackiron to Perth follows through on a dream that started years ago: bringing the good people of Perth real Texas-style barbecue. Our mission has always been to create both an experience and taste that stays true to the craft. Now it’s here, done the way it’s meant to be.